The Best Way To Cook Chicken for a Curry

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The Best Way To Cook Chicken for a Curry

Are you craving a delicious, flavorful chicken curry but unsure about the best way to cook the chicken? Look no further! In this article, we’ll explore the top methods and products to help you create the perfect chicken curry every time.

Choosing the Right Spice Blends

When it comes to cooking an authentic chicken curry, the key is in the spices. At Green Saffron, we offer a range of spice blends that are perfect for creating delicious curries. Our Freshest Authentic Tikka Spices and Freshest Authentic Korma Spices are two popular choices for chicken curries.

Freshest Authentic Tikka Spices

Freshest Authentic Korma Spices

These spice blends are carefully crafted using the freshest ingredients to ensure maximum flavor and authenticity in your chicken curry.

Marinating the Chicken

One of the best ways to ensure your chicken is tender and flavorful is by marinating it before cooking. Our Tikka 2 Step is a great option for creating a delicious chicken tikka curry. Simply marinate your chicken in the spice blend for a few hours, then cook it to perfection.

Tikka 2 Step

Using Authentic Sauces

If you’re short on time or prefer a more convenient option, our range of authentic sauces can help you create a delicious chicken curry in no time. Our Natural Authentic Korma Sauce and Natural Authentic Tikka Sauce are perfect for creating mild and flavorful chicken curries.

Natural Authentic Korma Sauce

Natural Authentic Tikka Sauce

Simply cook your chicken, then add the sauce and simmer until the flavors have melded together beautifully.

Trying Different Curry Styles

There are many different styles of chicken curry to explore, each with their own unique flavors and spice levels. Our Murgh Oudhi is a deliciously mild and aromatic curry, perfect for those who prefer a gentler heat.

Murgh Oudhi

For those who savor a bit more zest in their dishes, our Balti Indian spice blend is a celebrated choice, known for its vigorous flavors and medium spiciness.


Cooking Methods

When it comes to cooking your chicken curry, there are a few different methods to choose from. One popular option is to use a slow cooker or pressure cooker, which allows the flavors to develop and the chicken to become incredibly tender.

Another option is to cook your chicken curry on the stovetop, which gives you more control over the cooking process and allows you to adjust the flavors as needed.

Complete Meal Options

If you’re looking for a complete meal option, our Curry in a Box is a great choice. This kit includes everything you need to create a delicious chicken curry, including spices, sauce, and rice.

Curry in a Box

Tips for the Perfect Chicken Curry

Here are a few tips to help you create the perfect chicken curry every time:

  1. Use boneless, skinless chicken thighs for the most tender and flavorful result.
  2. Marinate your chicken for at least a few hours, or overnight if possible.
  3. Use a good quality coconut milk for a creamy and authentic flavor.
  4. Don’t be afraid to experiment with different spice blends and heat levels to find your perfect curry.


Cooking the perfect chicken curry is all about choosing the right ingredients and methods. At Green Saffron, we offer a range of spice blends, sauces, and complete meal options to help you create delicious and authentic curries every time.

Whether you prefer a mild and creamy korma, a medium-spiced tikka, or a bold and spicy madras, we have everything you need to create your perfect chicken curry.

So why not explore our range of products and try out some of our delicious chicken curry recipes today? Your taste buds will thank you!