Riata (Serves side)
Cucumber & Coriander, Spiced Banana
What you need
Cucumber and Coriander Riata
1pt (or 4 small pots) natural, plain yoghurt
1 tbsp of GREEN SAFFRON Garam Masala Spice Mix
2 tbsp freshly chopped coriander
½ cucumber, thinly sliced or diced
1 tomato, diced (with or without the pulpy bits)
Juice and zest of a lime
Pinch of salt and pepper
Spiced Banana Riata
600ml/1 pt (or 4 small pots) natural, plain yoghurt
200ml (or 1 small tub) crème Fraiche
2tblsp of GREEN SAFFRON Garam Masala Spice Mix
2 good handfuls of raisins (optional)
2tblsp freshly chopped mint
1 banana very thinly sliced or into 1cm or ½ inch dice
Juice and zest of ½ lime
How to make it
Combine all of the ingredients in each…simple!
Use as an accompaniment to any GREEN SAFFRON Wonder Curries.
Why not try
This recipe has been tried and tested by the Green Saffron Masaalchi and is pretty much guaranteed, but if you want to change the quantities of a couple of ingredients go for it….experiment and enjoy your cooking. With Green Saffron spices you can’t go wrong!!!